Party Mashed Potatoes
Make-Ahead Party Mashed Potatoes
Nutrition Facts
20
254.08
145.97
15.97g
24.57%
10.04g
50.18%
45.83mg
15.28%
271.78mg
11.32%
55.81mg
1.59%
19.75g
6.58%
1.14g
4.56%
2.67g
5.91g
11.81%
13.01%
5.09%
9.40%
0.53%
3.19%
0.53%
3.19%
1.06%
0.53%
0.53%
0.53%
3.19%
1.06%
1.06%
0.53%
Ingredients
- 7 1/2 c Water
- 16 oz Cream Cheese
- 16 oz Sour Cream
- 12 oz Evaporated Milk
- 2 tsp Garlic Salt
- 12 tbsp Unsalted Butter
- 15 7/24 oz Instant Mashed Potatoes
- 2 tsp Onion Salt
- 1 tsp Paprika
Heat oven to 350°F. Spray a 13x9 baking dish with no-stick cooking spray. Heat water, butter, garlic salt and onion salt to boiling in a 6-quart Dutch oven or saucepan. Remove from heat. Add cream cheese, evaporated milk and sour cream, stirring until cream cheese is dissolved.
Stir in potato flakes, mixing until all ingredients are well combined. Spread masshed potato mixture into prepared pan.
Sprinkle with paprika and bake 1 hour or until bubbling around edges and golden brown. Top with chopped bacon and parsley, if desired.
Stir in potato flakes, mixing until all ingredients are well combined. Spread masshed potato mixture into prepared pan.
Sprinkle with paprika and bake 1 hour or until bubbling around edges and golden brown. Top with chopped bacon and parsley, if desired.
Equipment 13"x9" Baking Pan
Tags Not yet tried
Cost: $8.25 ($0.41 per serving)
Source: Coupon page in paper
Notes
Not tried yet.