Popeye's Biscuits
Popeye's Biscuits
Nutrition Facts
8
448.24
203.53
22.82g
35.11%
10.65g
53.24%
4g
37.06mg
12.35%
1,067.06mg
44.46%
52.47g
17.49%
2.47g
6.47g
12.94%
9.88%
0%
5.88%
16%
30%
20%
20%
20%
Ingredients
- 1/2 c Unsalted Butter
- 4 c Baking Mix
- 4 oz Sour Cream
- 1 c Club Soda
Preheat oven to 375°F.
Mix baking mix, sour cream and club soda together. Pour onto floured surface and knead very lightly. Roll out to about 1/2-inch thickness and cut with cutter. Melt butter and pour half into a glass casserole dish. Place biscuits in dish and pour remaining butter over top of biscuits.
Bake for 14 minutes. Makes about 16 biscuits.
Mix baking mix, sour cream and club soda together. Pour onto floured surface and knead very lightly. Roll out to about 1/2-inch thickness and cut with cutter. Melt butter and pour half into a glass casserole dish. Place biscuits in dish and pour remaining butter over top of biscuits.
Bake for 14 minutes. Makes about 16 biscuits.
Equipment Glass Casserole Dish Medium Bowl
Cost: $3.59 ($0.45 per serving)
Source: http://www.all-restaurantrecipes.com/po/popeyes-biscuits-recipe-restaurant-recipes/viewlink.html
Notes
Tried once. Not quite as crispy as Popeyes, or as fluffy as the default PIoneer biscuits, but still good flavor.