Cranberry Bread
Cranberry Bread
Nutrition Facts
1
1,912.00
262.25
28.73g
44.19%
7.50g
37.50%
215mg
71.67%
2,606.5mg
108.60%
315mg
9%
393.87g
131.29%
7.05g
28.20%
207.90g
31.59g
63.18%
12.75%
138%
86.75%
54.25%
35.97%
87.75%
52.15%
66.30%
5.77%
6.11%
80%
2.93%
4.69%
8.00%
16.20%
Ingredients
- 1 Eggs
- 1 c Sugar
- 1/2 tsp Baking Soda
- 2 tbsp Shortening
- 1/2 tsp Salt
- 3/4 c Cranberries
- 3/4 c Oranges
- 1 1/2 tsp Baking Powder
- 2 c Flour
Sift flour. Add sugar, baking powder, soda & salt; set aside.
Combine grated orange rind & juice to make 3/4 cup. Add melted shortening and well-beaten egg.
Add to dry ingredients, mixing enough to dampen. Fold in nuts and cranberries.
Bake at 350° F for 50-60 minutes.
Combine grated orange rind & juice to make 3/4 cup. Add melted shortening and well-beaten egg.
Add to dry ingredients, mixing enough to dampen. Fold in nuts and cranberries.
Bake at 350° F for 50-60 minutes.
Tags Kruse Family
Cost: $0.75 ($0.75 per serving)
Source: Kruse Family
Notes
Find pan size and number of servings