Banana Tea Bread
Banana Tea Bread
Nutrition Facts
1
2,392.00
647.00
73.80g
113.54%
25.20g
126.00%
490.00mg
163.33%
3,372.60mg
140.52%
902mg
25.77%
400.56g
133.52%
6.6g
26.4%
226.80g
38.84g
77.68%
112.00%
36%
22.00%
52.08%
2%
2%
72.8%
50.08%
61.44%
8%
46%
78.8%
6%
18%
2%
10%
34%
Ingredients
- 1/2 c Sour Cream
- 1 c Bananas
- 1/2 c Butter
- 1 c Sugar
- 1 tsp Baking Soda
- 2 Eggs
- 1/2 tsp Salt
- 1 tsp Vanilla
- 1 2/3 c Flour
Combine flour, soda & salt; set aside.
Combine softened butter, sugar, eggs, and vanilla. Cream.
Add: mashed bananas, cream and flour mixture.
Pour in ? size pan.
Bake at 420° F for 1 hour.
Note: 1/2 cup sour cream can be replaced by 1/4 cup buttermilk.
Combine softened butter, sugar, eggs, and vanilla. Cream.
Add: mashed bananas, cream and flour mixture.
Pour in ? size pan.
Bake at 420° F for 1 hour.
Note: 1/2 cup sour cream can be replaced by 1/4 cup buttermilk.
Tags Kruse Family
Cost: $1.73 ($1.73 per serving)
Source: Kruse Family
Notes
Find pan size, servings per recipe